Searen develops new technology to remove waste and pollutants from water


Searen is no stranger to the #StartupCincy scene. A graduate of OCEAN’s inaugural class, Searen is now joining the first cohort of the Pipeline H2O water-tech accelerator program based at The Hamilton Mill.

“The OCEAN experience was amazing,” says Emmanuel Briquet, Searen's president and co-founder. “In addition to the extremely inspiring classes, they helped us to build Searen's spiritual identity. Since then, we’ve been busy building the business. Now with Pipeline, we’ll find the best path to market, plus make connections with other startups in our sector.”
 
Searen’s origins go back to when Briquet was stymied by the constant need to remove algae and other pollutants from the water at the fish farm he operated.
 
“In the wild, the density of fish is low and the ecosystem auto regulates itself as water flows,” Briquet says. “In a fish farm, they eat, breathe and excrete in the same water. So you have to keep the water clean so they can thrive.
 
His solution to the problem of waste removal and re-oxygenation evolved into VAL, or the Vacuum AirLift. This technology developed by Searen provides low-energy, low-maintenance water treatment. The device uses vacuums and air pressure to remove particles and toxins from water. There are no filters, no moving parts and no chemicals.
 
“The VAL is a brand new technology, and is one of the rare cases when a more advanced technology is simpler than any of its predecessors,” Briquet says. “Our purely physical and multifunctional technology harnesses the power of nature, making obsolete the use of chemicals, replacing complicated tools, simplifying industrial processes and saving both energy and cost.”
 
The system is ideal for the fish farm and microalgae industries because with one device, users can circulate water, remove particles and carbon dioxide while adding oxygen back into the water.
 
“The VAL has different modes for different applications,” Briquet explains. “The slow mode is used for particle extraction and can process up to two million gallons a day. The fast mode provides gas stripping and insertion and can handle up to seven million gallons a day. These are both mono-tube systems. In the future with a multi-tube system, we believe we will be able to treat 100 million gallons a day.”
 
Briquet, along with co-founder and CFO John Brooks and investor Tom Andrews, developed a multi-pronged approach to advancing the company.
 
“Our first focus is on getting VAL into aquaculture throughout North America,” Bruiquet says. “As a former owner of a fish farming company, I know the concerns and I also know I have the solutions.”
 
Searen’s second area of development is cultivating relationships with companies in the Cincinnati region that rely on significant water usage for their business.
 
“If we come across an industry that has a need that we may be able to fulfill, we will work to develop a solution or to partner with another company to integrate our equipment into their solution,” Briquet says.
 
Searen has partnered with the Metropolitan Sewer District of Greater Cincinnati on a trial project with the VAL at their test beds. They are also collaborating with WEL Enterprise, another Pipeline member, on the treatment of brewery wastewater.

“As an entrepreneur, I’m trying to push the limits,” Briquet says. “We are focusing on what we know we can achieve.
 
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Read more articles by Julie Carpenter.

Julie Carpenter has a background in cultural heritage tourism, museums, and nonprofit organizations. She's the Executive Director of AIA Cincinnati.