Author

Emily Dillingham

Emily Dillingham is a Cincinnati native and University of Cincinnati graduate with degrees in English and Geology. She writes full-time for a local material science company and lives in Brighton with her husband and pack of dogs. Follow her on Instagram @keeperoftheplants

Emily Dillingham's Latest Articles

Price Hill coffee staple relocating but staying in loyal neighborhood

Beloved BLOC Coffee Company is moving, but it won’t be going far. When the coffee house first announced the move in early 2017.

Deeper Roots Coffee is moving to a larger roasting facility in the West End.
Local coffee staple Deeper Roots moving to the West End

Deeper Roots Coffee, which currently operates a roasterie in Mt. Healthy and a coffee bar in Oakley, will soon occupy 2108 Colerain in the West End.

The former bank building at 1535 Madison Rd. will soon become a restaurant and speakeasy-style bar.
Speakeasy-style cafe to join DeSales Corner business boom

The team behind Northside bars The Littlefield and Second Place are starting a new venture in the old bank building in East Walnut Hills.

Unanswered questions to Cincinnati’s effort to reduce useable waste

Almost three months into the orange bag recycling initiative, Cincinnatians are still unclear about the procedure. But overall, this initiative is good news for Cincinnati. As the city continues to grow and evolve, so must its practices.

A historic view of the Mockbee Building, which now houses a unique space for artists.
The Mockbee is the place to be for local artists and musicians

In this dynamic time for Cincinnati, new bars, restaurants, parks and venues are popping up like weeds. But the venue at 2260 Central Parkway is a little different.

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