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Green Features

New brew in town: Party Source expansion taps into region's passion for beer

From growlers of fresh beer made to last for a month to Skype tasting sessions with the nation's top brewers, the new Party Source Campus is custom designed to offer expansive exposure to American artisanal spirits.

Putting polish on the Crown in OTR

The renovation of the much-admired but long-neglected Crown Building on the edge of Findlay Market is more than a story of timely real estate development. It's the tale of a creative and determined couple with a dedication to historic preservation and a deep belief in the value of living and working in the heart of Cincinnati.

Metro blazes new trails with green efforts

Metro has been "going green" for more than 25 years, but partnerships with progressive organizations have helped it broaden sustainability efforts.

My Soapbox: Sherry Carran, Covington's mayor-elect

Covington's first female mayor, Sherry Carran, takes office next month. The alum of the University of Cincinnati’s architecture program and long-time Northern Kentuckian shares her thoughts on her election, her goals, and bikes in Covington with Soapbox’s Hannah Purnell.
 

Chicks in the city: a snapshot of sustainable urban living

Boxed in the backyard of a stucco Northside home, 72 toes claw through straw and shredded compost. Nine clucking chickens are cooped up in chicken-wire-wrapped wood beams. Welcome to Chris Lamkin's world.
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Green Videos

Bikes in the City

May is Bike Month, so what better way to celebrate than to share stories about local cyclists and why traveling on two wheels is their preferred method of travel? Video by Caroline Bozzi, Elese Daniel, Hunter Moore and Madison Schmidt of the University of Cincinnati.

Epi-ventures' Cincinnati deConstructed: Karen Kahle, Findlay Market

Six businesses that started in Findlay Market last year have already expanded to second locations outside of the historic space. Findlay's resource development director Karen Kahle explains the beauty of Market economics and its nurturing culture. Video courtesy Epi-Venture's Courtney Tsitouris.
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Green Founders

Shelby McKee of Keysocks

Shelby McKee of Keysocks

City: Downtown


Ken O'Dea of Place Workshop

Ken O'Dea of Place Workshop

How did you start your business?  
I was employed at Vivian Llambi & Associates for more than 12 years. I finally realized I wanted to try something new. With the support from my family, I resigned from my positions and started Place Workshop.

How did you come up the idea for your business?
I have thought about this endeavor for a long time. I wanted to create a “design first” company that strives to make unique and memorable places using all of our knowledge.

Sometimes, landscape architects can focus too much on planting design. While plants and trees are a very important part of what makes a place, planting design is only one of many tools that can be used to create a dynamic environment. We leverage our urban design skills to look at spatial form, color, functionality, lighting, color and ambiance.

What resources here did you take advantage of and how did they help?
Springboard was a big help. We needed to create a smart business plan and they helped us get it going. The collaboration with the other entrepreneurs was priceless – it was a big help and a big ego boost to talk to people taking the same leap into business ownership.

Your business is very, very new.  How have the first few weeks been?
It’s been exciting. People told me it wouldn’t be 8-hour days, and they were right.  Right now, I wear a lot of hats – creating marketing material, setting up appointments to talk with clients and more.  Today, I’m putting together our office furniture; I’ve got my arms around the whole company at this point.

What’s next for you and your company?  
I would like to hire one or two new designers within the next year and open a Kentucky location.

Interview by Robin Donovan

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